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Nutrition MyRecipes may receive compensation for some links to products and services on this website. Form dough (as directed in Basic Pizza Dough recipe) in a 9-by-13 … Turned out to be delicious! ⅔ cup lower-sodium marinara sauce (such as McCutcheon's), 6 ounces fresh mozzarella cheese, thinly sliced, 2 ounces thinly sliced prosciutto, torn into 1/2-inch-wide strips. Arrange prosciutto over pizza; top with oregano. Add the remaining mozzarella cheese and cover with the grated parmesan cheese. Place the dough on the pan and flatten it by pressing down and stretching it out with your hands. I crisped up the prosciutto in a pan first and then put it on the pizza before baking. 9. Working quickly, spread the pesto evenly across the pizza crust. Place a pizza stone or heavy baking sheet in oven. 8. We reserve the right to remove, edit, or move any messages for any reason. 11. Place the flatbreads on 2 large oven trays lined with non-stick baking paper. Remove from oven; brush outer crust with olive oil. 10. Spread the pizza sauce over the pizza crust. The fresh oregano is a must. Everybody understands the stuggle of getting dinner on the table after a long day. YUM. Will definitely make it again. Don't skip the fresh herbs either. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Profitez de nos promotions et faites vous livrer ou venez retirer vos courses rapidement dans votre magasin. You’ll want to flatten it to make a 9 to 10 inch pizza. Let the pizza cool for a few minutes, then slice. Pizza Dough; Mozzarella; Prosciutto di Parma; Arugula. © Copyright 2020 Meredith Corporation. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Saupoudrez avec le parmesan râpé et ajoutez le coulis de tomate… Bake the pizza until the crust is brown and the cheese has melted. Info. For 30 more calories and 1 more gram of sat fat, you can use pepperoni in place of prosciutto. First, I used a Freshetta pre-made crust and Mario Batali's pizza sauce and added fresh basil to the oregano. 331 calories; fat 11.4g; saturated fat 4.6g; mono fat 1.5g; poly fat 1.6g; protein 13.6g; carbohydrates 49.6g; fiber 1.4g; cholesterol 29mg; iron 2.6mg; sodium 664mg; calcium 160mg. 4 tranches de prosciutto Roquette Fromage mozzarella; Instructions. Une fois le four à température, enfournez pendant environ 20 minutes. Une fois le fromage fondu, retirer la pizza du grill et y déposer la roquette, le prosciutto, les tomates cerises et le parmesan. Offers may be subject to change without notice. Munissez-vous d’une plaque de cuisson et puis étalez-y la pâte à pizza. Let the dough stand at room temperature, covered, for 30 minutes. Cook for 6–8 minutes or until the base is golden and crisp. Sprinkle half the mozzarella cheese on to the pizza. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. How To Make Arugula and Prosciutto di Parma Pizza (with Photos) Drizzle some oil on the pan. Preheat oven to 240°C (475°F). For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Découvrez la recette de Pizza au Prosciutto et roquette à faire en 15 minutes. I put the proscuitto on the pizza after cooking for 8 minutes so it was a little bit crispy. Johnny Autry; Food Styling: Charlotte Autry. Sprinkle the Parmesan over the mozzarella. Préparer votre pate maison Placer votre pierre a pizza au four Faire chauffer le four à 475F Étendre de la sauce en commençant par le milieu Saupoudrer de fromage Faire cuire environ 12 minutes Au moment de servir ajouter le prosciutto … I used fresh basil from my garden but it didn't help. MyRecipes.com is part of the Allrecipes Food Group. Pretty good. Cut into 6 large slices. Step 3 Roll the dough into a 14-inch circle on a lightly floured … Everyone loved it-but I followed the directions on the bought pizza dough! Also threw some arugula/spring mix on top at the end, which we thought was a good addition. Préchauffez le four à 210°C ou Th.7.Etalez la pâte à pizza sur une plaque de four recouverte d'une feuille de papier sulfurisé ou dans un plat spécial pizza. The cheese was really thick at the end. Good but we would add the prosciutto to the pizza when you put it in the oven instead of at the end. Place a pizza stone or heavy baking sheet in oven. What does PDO mean? There are no comments for this entry yet. I made this with a few tweaks and it was very good. fabulous! Put the fresh mozzarella over the sauce, spreading it out evenly. Hard Grating Italian Cheese; Cracked Black Pepper. You may choose to have your gifts arrive beautifully wrapped or simply in their original packaging. Tear the prosciutto and spread it on top. That way, people who were unable to make a purchase before the event can still choose a gift. Assaisonner et déguster. Étendre la mozzarella sur la pâte. Add mozzarella slices evenly across the crust, each slice an inch or two apart being careful to not place the cheese to close to the edge (otherwise the cheese will melt off the pizza).

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